effervescence-blush-2020
effervescence-blush-2020

Rosé and Truffle Long Lunch

An Afternoon en Rosé

Sunday 4 October 2020 - 12pm to 5.30pm

Paint the town pink! An afternoon of pink champagne and gourmet fun! Come and enjoy a long table truffle lunch with matching rose champagnes and spend the afternoon relaxing in the beautiful grounds of Hanworth House listening to live music.

Price: $295 pp (early bird $265 when booked before August 31)

This year, 'Blush' by Effervescence Long Lunch will return to showcase the diversity of rosé champagne.

Guests will arrive to be greeted with a glass of Rosé to enjoy in the grounds, before moving to the tables. An indulgent four course truffle lunch, designed by Al'Freschco Catering's Alastair McLeod, TV presenter, chef, and bon viveur will be served in the garden of the historic Hanworth House.

Frock or suit up in your best pink and join us for a bubbly afternoon honouring the world’s most celebrated drink.

Tickets will include:

  • Four course Truffle and Rosé lunch
  • a champagne Tasting Flute  – the perfect way to enjoy champagne
  • a surprise goody bag
  • live music

$295 pp (early bird price when booked before 31 August $265)

 

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First course

Kingfish pancetta, shallot, lemon thyme, caviar

Second course

Hot smoked ocean trout, crème fraiche, seaweed, native lime

Third course

Chicken breast, Samford Valley mushrooms, lardons, champ potatoes

Fourth course

Pickled Wamuran strawberries, white chocolate cheesecake, pepper

 

*All courses served with Truffle and matching champagnes

**Dietary requirements can be catered for - please make a note when booking

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